Pizza has always been understood as a meal high in fat with massive guilt factor visit.
But, according to a study, that may also lower the probability associated with creating a reaches of disease.
Researchers visit www discovered that those who took pizza at least twice a week were 59 per cent less likely to develop cancer of the oesophagus, enjoyed a 34 per dollar lower probability associated with throat growth and were 26 per dollar less likely to get colon cancer.
There is growing evidence of medical advantages of the diet full in tomato sauce, but this is the first time to authorities visit www say called eating pizza could deal with disease.
Dr Silvano Gallus, of the pizza cooker Mario Negri Start for Drug Study with Milan, said: 'We learned that the tomatoes employed in the sauce are thought to be a foods to keeps certain tumours. [img]https://s7.postimg.org/mn4kchv6z/image.jpg[/img] is not a valid Image.
'However, we failed to assume to pizza as a whole provide like high prevention against cancer.' The study involved 3,315 patients with tumours of the digestive system who were compared to almost 5,000 people suffering other ailments.
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